Chip Crown set to reign supreme

The Gourmet Food Wrap Company has responded to demands from restaurateurs and foodservice operators seeking novel ways of serving and presenting French fries and other deep fried products to discerning customers with the launch of the Chip Crown.

The Chip Crown can be used stand-alone but is also ideal as an insert in mini-wire chip frying baskets and stainless steel serving buckets that are continuing to grow in popularity in the hospitality industry.

The Gourmet Food Wrap Company is the newly formed greaseproof paper printing division of Chevler, the company behind The Daily Catch. This is a newspaper-style printed greaseproof paper which has proven such as success as a liner and is used to recreate the tradition of wrapping fish and chips in newspaper.

Chevler is also the UK's leading manufacturer of tulip muffin cases and it has utilised its expertise and technology in this arena to produce the Chip Crowns. Formed from a Daily Catch printed food safe paper the Chip Crowns also provide an ideal means of ensuring portion control.

The Gourmet Food Wrap Company Garry Parker marketing manager said: “The great thing about our new Chip Crowns is that they are sturdy and therefore ideal for all types of outlets from high-end restaurants and gastro-pubs to QSRs and takeaway operations at theme parks.

Many restaurants are still serving fried product in cold wire baskets which quickly draws the heat from the cooked food. Not only do the Chip Crowns enhance presentation but the thermal properties of the paper used to make them helps keep the food served in them warmer for much longer.

“They are ideal for serving products such as onion rings, tempura seafood and vegetables, scampi, chicken goujons in fact virtually any bettered or deep fried product.”

The Chip Crowns should be available in sleeves of just 100 from Gourmet Food Wrap Company distributors.

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